Description
Commercial Bakery Dough Divider Machine
Product Feature:
1. Divide big dough into 20 pcs, same weight per pcs.
2. non-stick, high-quality components,safety and durable.
3. fast cutting, high efficiency,10~20 seconds operation time, suitable for mass production.
4. Easy to clean.
5. the divider range: 135-800g, power: 2.2 KW, voltage: 220/380v optional.
6.simple operation, automatic working mode.
Commercial Dough Divider
This Commercial Dough Divider is high productivity. High-efficiency cutting dough, bread, and other pasta food pieces.
At the same time, it can also be used for the molding of bread, and for multi-functional use. With dough dividers, you can
quickly form consistent and repeatable lumps of dough to bake the perfect bread loaves and buns. So it can save you a lot
of manual operations. Therefore, it is very suitable for use in bakeries, cake shops, etc. This machine is made of stainless steel,
and the body is sturdy and anti-corrosion, durable. Our best will is to provide you with premium performance, high cutting efficiency,
and a safe commercial dough Divider.
Commercial Dough Divider–LRF-20HEfficiently divide all of your dough and bun, with the Dough Divider!
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High quality Stainless steel handle, not easy to damage or corrode. the switch is easy and the operation is simple.90% open cover. |
Big capacity It is specially used for dividing large dough, and the dough weight is the same after dividing. Sharp blade, average cutting force, and high cutting efficiency. |
Control panel Clear and easy-to-understand operation panel. On and off button, power indicator light. The operation is very simple and there is no complicated process. |
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High performance1. Fully automatic operation 2. Easy to use 3. Removable wheels
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