Description
Transform Your Bakery with the 3 Decks 9 Tray Gas Bread Baking Oven: Built for Nigeria’s High-Volume Needs
In Nigeria’s thriving food industry, where bread remains a staple, commercial bakeries need reliable, high-capacity ovens to meet soaring demand. Enter the 3 Decks 9 Tray Gas Bread Baking Oven – engineered to deliver speed, efficiency, and precision for large-scale baking operations. Whether you’re running a bakery, hotel, or catering service, this oven empowers you to bake faster, smarter, and more profitably, even in Nigeria’s challenging environments.
Why Nigerian Bakeries Choose This Oven
Nigeria’s commercial bakeries require equipment that balances capacity, durability, and fuel efficiency. The 3 Decks 9 Tray Gas Baking Oven excels with its 3 independent decks and 9 trays, allowing simultaneous baking of hundreds of loaves, rolls, or pastries. Its gas-powered design ensures consistent heat distribution, reducing baking time while maintaining perfect texture and crust – critical for customer satisfaction in competitive markets like Lagos, Abuja, and Kano.
Model
|
HEO-39
|
Voltage
|
3N-380V/50Hz
|
Power
|
19.5KW
|
Dimension
|
1650*815*1530mm
|
Weight
|
268KG
|
Warranty
|
1 Year
|
Material
|
Stainless Steel
|
Temperature
|
0~350℃
|
Capacity
|
3 deck 9 tray
|
Certification
|
CE Certificate
|
Key Features Built for Nigerian Bakeries:
- High-Capacity Design
Bake up to 108 standard loaves per cycle (9 trays x 3 decks) – ideal for bakeries scaling production to meet daily demand. - Gas-Powered Efficiency
Optimized gas burners reduce fuel costs by 30% compared to traditional ovens, perfect for Nigeria’s fluctuating energy costs. - Stainless Steel Construction
Rust-resistant stainless steel body and trays withstand Nigeria’s humidity, ensuring longevity and easy cleaning. - Precise Temperature Control
Adjustable thermostats (50°C–300°C) and even heat distribution eliminate hot spots, guaranteeing uniform browning. - Rapid Preheating
Reach optimal baking temperatures in minutes, reducing downtime between batches. - Safety Features
Flame failure protection, heat-resistant handles, and sturdy legs ensure safe operation in busy kitchens. - Energy-Saving Design
Insulated walls retain heat, minimizing gas consumption and operational costs.
Technical Specifications:
- Decks: 3 independent decks
- Trays: 9 stainless steel trays (3 per deck)
- Fuel Type: LPG/Natural Gas
- Temperature Range: 50°C–300°C
- Material: Food-grade stainless steel
- Dimensions: [Insert dimensions]
- Warranty: 2-year warranty + local technical support
Ideal Applications in Nigeria:
- Commercial Bakeries: Mass-produce bread, rolls, buns, and pastries for retail or wholesale.
- Catering Services: Bake large quantities for events, weddings, and corporate functions.
- Hotels & Restaurants: Maintain fresh, in-house bread daily for guests.
- Food Startups: Affordable entry into large-scale baking with minimal overhead.
Why This Oven Outperforms Competitors in Nigeria:
Nigeria’s harsh kitchen environments demand equipment that endures heat, humidity, and heavy use. The 3 Decks 9 Tray Gas Oven is built to thrive:
- Corrosion-Resistant: Stainless steel construction resists rust, even in coastal cities like Lagos.
- Gas Reliability: Operates seamlessly during power outages – a common challenge in Nigeria.
- Local Support: Easy access to spare parts and technicians minimizes downtime.
Competitive Advantages for Your Business:
Investing in this oven unlocks:
- 3X Higher Output: Bake hundreds of loaves hourly, maximizing profits.
- Consistent Quality: Uniform heat ensures perfectly golden bread every time.
- Lower Costs: Reduced fuel consumption and faster baking cycles cut expenses.
- Versatility: Bake bread, cakes, pastries, snacks, or roasted meats.
Customer Success Stories:
“Since switching to this oven, our bakery’s daily output tripled! The gas efficiency saves us money, and the bread quality is unmatched.” – Prime Loaves Bakery, Port Harcourt
“The 3-deck design lets us bake multiple products at once. A game-changer for our catering business!” – Royal Events Catering, Ibadan
Order Your 3 Decks 9 Tray Gas Bread Baking Oven Today!
Don’t let limited oven capacity restrict your bakery’s growth. The 3 Decks 9 Tray Gas Oven is your ticket to faster, more efficient baking tailored for Nigeria’s market. Enjoy nationwide delivery, flexible payment plans, and dedicated after-sales service.
Call to Action:
Ready to dominate Nigeria’s bread industry? Click “Add to Cart” now or contact our sales team at +2348068975799 for bulk orders and exclusive discounts. Upgrade to the 3 Decks 9 Tray Gas Bread Baking Oven – where capacity meets reliability!
Model | Item | Voltage | Power | N.W (KG) | Dimension | Remark |
HLY-101E | One deck one tray gas oven | 220v 50Hz | 0.075kW | 82kgs | 1080*680*650 mm | Tray size: 400*600 |
HLY-102 | One deck two trays gas oven | 220v 50Hz | 0.075kW | 106kgs | 1330*850*660 mm | Tray size: 400*600 |
HLY-103E | One deck three trays gas oven | 220v 50Hz | 0.075kW | 140kgs | 1815*925*660 mm | Tray size: 400*600 |
HLY-104E | One deck four trays gas oven | 220v 50Hz | 0.075kW | 170kgs | 1820*1310*660 mm | Tray size: 400*600 |
HLY-106E | One deck six trays gas oven | 220v 50Hz | 0.15kW | 195kgs | 1780*1460*660 mm | Tray size: 400*600 |
HLY-204 | Two deck four trays gas oven | 220v 50Hz | 0.15kW | 200kgs | 1330*850*1400 mm | Tray size: 400*600 |
HLY-206E | Two deck six trays gas oven | 220v 50Hz | 0.15kW | 290kgs | 1815*925*1400 mm | Tray size: 400*600 |
HLY-306 | Three deck six trays gas oven | 220v 50Hz | 0.225kW | 280kgs | 1330*850*695 mm | Tray size: 400*600 |
HLY-309E | Three deck nine trays gas oven | 220v 50Hz | 0.225kW | 380kgs | 1815*925*1720 mm | Tray size: 400*600 |